![Safranoleum Tellicherry Pepper [organic] 60 g](https://shop.kvalita-1a.cz/750-large_default/safranoleum-tellicherry-pepper-organic-60-g.jpg)
![Safranoleum Tellicherry Pepper [organic] 60 g](https://shop.kvalita-1a.cz/750-large_default/safranoleum-tellicherry-pepper-organic-60-g.jpg)
Safranoleum Tellicherry Pepper [organic] 60 g
Tellicherry Pepper [organic]
This pepper has a spicy and woody smell and tastes nuttier than other black peppers.
Tellicherry pepper [organic]
This pepper is spicy and woody in smell and tastes more nutty than other black peppers.
Goes particularly well with game and dark meat, but also with fatty, intense fish. Also with clear soups, egg dishes, cheese, vegetables and marinades.
Can be combined very well with: basil, clove, cardamom, nutmeg, oregano, rosemary, thyme, cinnamon and lemon zest.
The Malabar region on the west coast of India is probably the place of origin of pepper in general. This is where this Tellichery pepper comes from. It is harvested very late and ripe and is therefore even warmer and spicier.
In the same category
Long pepper organic 60 g
The Long Pepper
tastes sweet and sour and is hotter than black pepper. Earthy and reminiscent of incense.
Safranoleum vanilla bean – Tahiti 1 pc.
Vanilla Bean – Tahitian
Along with saffron, cardamom and fennel pollen, vanilla is one of the most exclusive spices in the world. Vanilla is extracted from a specific orchid in a process that takes weeks.
Safranoleum Kampot pepper red 80 g
Kampot pepper red
The red Kampot pepper is a rare specialty from Cambodia. Sweet, fruity, hot.
Safranoleum Cardamom (seed) 80g
cardamom (seed)
Along with saffron, vanilla and fennel pollen, cardamom is one of the most exclusive spices.
Safranoleum Timut pepper [organic] 40 g
Timut pepper [organic]
Timut pepper is also called grapefruit pepper because of its lemony, tart aroma. It is actually a citrus plant and therefore a pepper substitute. The special thing about it is its fresh, fruity aroma and the slightly numbing effect in the mouth.
copy of Safranoleum Kampot pepper red 80 g
Kampot pepper red
The red Kampot pepper is a rare specialty from Cambodia. Sweet, fruity, hot.
Safranoleum Pannonian saffron, organic 0.5 g
Pannonian saffron [organic]
Pure saffron tips - so-called delegated saffron - from Austria. Pannonian saffron is not roasted but dried slowly and gently. In this way, it develops mild, complex flavors and aromas.
Safranoleum tonka beans whole 60g
Tonka beans whole
Do not use instead of but with vanilla - magically exotic.
Nice for desserts, sauces (dark gravies) and dressings as well as with chocolate, poppy seeds, nuts (especially walnuts), coconut and vanilla.
copy of Safranoleum Kampot pepper red 80 g
Kampot pepper red
The red Kampot pepper is a rare specialty from Cambodia. Sweet, fruity, hot.
Safranoleum Pannonian Fennel Pollen 6 g
Pannonian fennel pollen
Fennel pollen is also called the "spice of angels". A very exclusive spice because the aromatic umbel flowers are harvested and sorted by hand.
Safranoleum Cubeb Pepper 50 g
cubeb pepper
This pepper is also called peppercorns and is a "flavor bomb" with a mild heat.
![Safranoleum Tellicherry Pepper [organic] 60 g](https://shop.kvalita-1a.cz/750-large_default/safranoleum-tellicherry-pepper-organic-60-g.jpg)
Tellicherry Pepper [organic]
This pepper has a spicy and woody smell and tastes nuttier than other black peppers.
Product Comments