Safranoleum spice oil thyme, organic 100 ml
Spiced oil thyme [organic]
Fine, elegant and tasty (“explosive” ©Der Fleh) seasoning oil from Pannonian thyme with a noble tart finish. A few drops are enough.
Safranoleum spice oil verbena 100ml
Verbena spice oil
Lemon verbena spice oil with a fine, lemony, slightly tart smell and “metallic” taste. A few drops are enough.
Safranoleum Tellicherry Pepper [organic] 60 g
Tellicherry Pepper [organic]
This pepper has a spicy and woody smell and tastes nuttier than other black peppers.
Safranoleum Timut pepper [organic] 40 g
Timut pepper [organic]
Timut pepper is also called grapefruit pepper because of its lemony, tart aroma. It is actually a citrus plant and therefore a pepper substitute. The special thing about it is its fresh, fruity aroma and the slightly numbing effect in the mouth.
Safranoleum tonka beans whole 60g
Tonka beans whole
Do not use instead of but with vanilla - magically exotic.
Nice for desserts, sauces (dark gravies) and dressings as well as with chocolate, poppy seeds, nuts (especially walnuts), coconut and vanilla.
Safranoleum Vanilla Bean – Bourbon 1 pc.
Vanilla Bean - Bourbon
Along with saffron, cardamom and fennel pollen, vanilla is one of the most exclusive spices in the world. Vanilla is extracted from a specific orchid in a process that takes weeks.
Safranoleum vanilla bean – Tahiti 1 pc.
Vanilla Bean – Tahitian
Along with saffron, cardamom and fennel pollen, vanilla is one of the most exclusive spices in the world. Vanilla is extracted from a specific orchid in a process that takes weeks.