Fandler organic sesame oil

What would Asian cuisine be without sesame oil? It is the culmination of numerous dishes from Thailand, India, China, Vietnam...

Fandler's organic cherry stone oil

beguiles with a fine, fruity note and aromatic taste that is reminiscent of amaretto. Not only fruit salads and berries are happy to have a few drops of this extraordinary oil, it also goes perfectly with rice pudding, chocolate or mascarpone.

Fandler organic poppy seed oil

Our cold-pressed organic poppy seed oil tastes strong and tender at the same time - best with potatoes, carrots, asparagus, tomatoes and also with sweet dessert dreams such as Kaiserschmarren, pancakes, poppy seed noodles and parfaits.

Organic Plum Kernel Oil

Plum kernel oil takes hearts by storm with its lovely aroma and strong taste of marzipan.

Fandler Styrian organic pumpkin seed oil 100% (PGI)

Our Styrian, 100% pure pumpkin seed oil tastes nutty, powerful and velvety. Classic with Styrian runner bean salad, sour beef or in egg dishes, it is also excellent as a spread, with cheese or vanilla ice cream. Our pumpkin seed oil is Best Organic 2021.

Fandler organic rapeseed oil

The amber rapeseed oil captures the scent of spring hanging over a blooming rapeseed field.

Fandler Organic Macadamia Nut Oil

The elegant oil from the queen of nuts ennobles even the simplest to a real delicacy with its exquisite taste and delicate buttery aroma.

Fandler Organic Sunflower Oil

Have you always wanted to know what the sun tastes like?

Hartls Finest Organic Apricot Kernel Oil

Made from high quality sweet apricot kernels, this oil has a subtle taste of almonds and baked bread with a hint of marzipan.

Fandler organic safflower oil

The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes.

Fandler Organic Apricot Kernel Oil

The elegant taste of almonds and marzipan puts a smile on your face. Refine fruit cakes and fruits such as peaches, mangoes or oranges with the delicate oil made from apricot kernels.

Fandler organic olive oil

Together with the healthy Mediterranean cuisine, the good reputation of olive oil has meanwhile gotten around after 20 years.

Organic Hazelnut Oil

The fine, cold-pressed Fandler organic hazelnut oil, with its delicate nougat aroma and intensely sweet taste, is the perfect drop to round off all kinds of desserts, cheese and fine vegetables such as asparagus, tomatoes and carrots.

Fandler organic linseed oil

Our linseed oil, which we have been pressing since 1926 using the gentle stamping process, tastes nutty and delicately tart.