
Fandler Organic Olive Oil 100%
Fandler organic olive oil
Together with the healthy Mediterranean cuisine, the good reputation of olive oil has meanwhile gotten around after 20 years.
Fandler organic linseed oil
Our linseed oil, which we have been pressing since 1926 using the gentle stamping process, tastes nutty and delicately tart.
Our linseed oil, which we have been pressing using the gentle stamping process since 1926, tastes nutty and slightly tart. It goes particularly well with breakfast cereals, soups and spreads and gives the potato salad a special touch. It should not be heated in order to preserve the valuable ingredients - especially omega-3 fatty acids. Please store opened in the refrigerator and use within 3 months of pressing.
Did you know that flaxseed oil not only "preserves" beautiful paintings, but also our bodies? Because no other domestic oil provides more omega-3 fatty acids. Listen to your heart and pamper yourself with our daily freshly squeezed organic linseed oil.
Product |
![]() |
![]() |
![]() |
![]() |
Availability |
This product is no longer in stock
|
skladem
|
skladem
|
This product is no longer in stock
|
Price |
From
€7.0
|
€7.5
|
From
€8.0
|
From
€8.0
|
Description |
Fandler organic linseed oil Our linseed oil, which we have been pressing since 1926 using the gentle stamping process, tastes nutty and delicately tart. |
Fandler organic camelina oil The little one with a big taste unfolds its tart, spicy note best in cold dishes or as a seasoning oil for spicy wok dishes. |
Fandler organic safflower oil The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes. |
Fandler Organic Peanut Oil Our all-rounder smells intensely aromatic and, with its nutty-earthy taste, goes wonderfully with potatoes, rice, cereals, vegetables or in the wok and can also be used for gentle frying. |
bio |
s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi |
|
|
|
|
Fandler organic olive oil
Together with the healthy Mediterranean cuisine, the good reputation of olive oil has meanwhile gotten around after 20 years.
Fandler organic safflower oil
The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes.
Fandler organic poppy seed oil
Our cold-pressed organic poppy seed oil tastes strong and tender at the same time - best with potatoes, carrots, asparagus, tomatoes and also with sweet dessert dreams such as Kaiserschmarren, pancakes, poppy seed noodles and parfaits.
Fandler's organic cherry stone oil
beguiles with a fine, fruity note and aromatic taste that is reminiscent of amaretto. Not only fruit salads and berries are happy to have a few drops of this extraordinary oil, it also goes perfectly with rice pudding, chocolate or mascarpone.
Fandler Styrian organic pumpkin seed oil 100% (PGI)
Our Styrian, 100% pure pumpkin seed oil tastes nutty, powerful and velvety. Classic with Styrian runner bean salad, sour beef or in egg dishes, it is also excellent as a spread, with cheese or vanilla ice cream. Our pumpkin seed oil is Best Organic 2021.
Fandler Organic Sunflower Oil
Have you always wanted to know what the sun tastes like?
Organic Plum Kernel Oil
Plum kernel oil takes hearts by storm with its lovely aroma and strong taste of marzipan.
Fandler organic camelina oil
The little one with a big taste unfolds its tart, spicy note best in cold dishes or as a seasoning oil for spicy wok dishes.
Fandler organic sesame oil
What would Asian cuisine be without sesame oil? It is the culmination of numerous dishes from Thailand, India, China, Vietnam...
Fandler organic chia oil
Colorless, with a delicate taste and fragrance, the organic chia oil is a true quick-change artist and perfectly underlines the aroma of a wide variety of ingredients. The versatile base oil is in particularly good hands in the light summer kitchen.
Fandler organic almond oil olej
A touch of marzipan for tender souls. Whether with fish, leafy and tuber vegetables or desserts.
Hartls Finest Organic Apricot Kernel Oil
Made from high quality sweet apricot kernels, this oil has a subtle taste of almonds and baked bread with a hint of marzipan.
Fandler Organic Apricot Kernel Oil
The elegant taste of almonds and marzipan puts a smile on your face. Refine fruit cakes and fruits such as peaches, mangoes or oranges with the delicate oil made from apricot kernels.
Fandler Organic Walnut Oil
The particularly intense nutty taste of our organic walnut oil knows how to seduce.
Fandler Organic Peanut Oil
Our all-rounder smells intensely aromatic and, with its nutty-earthy taste, goes wonderfully with potatoes, rice, cereals, vegetables or in the wok and can also be used for gentle frying.
Fandler organic linseed oil
Our linseed oil, which we have been pressing since 1926 using the gentle stamping process, tastes nutty and delicately tart.
Product Comments