
Fandler Organic Sunflower Oil 100% 250 ml
Fandler Organic Sunflower Oil
Have you always wanted to know what the sun tastes like?
Fandler Organic Hemp Oil
With a grassy scent and a nutty, tart taste, our organic hemp oil sets unusual accents with cabbage and legumes, hearty salads such as endive and rocket, potato dishes, as well as in soups and spreads. In order to preserve the valuable ingredients, it should not be heated.
With a grassy scent and nutty, tart taste, our organic hemp oil adds extraordinary accents to cabbage (cabbage) and legumes, strong salads such as endive and rocket, potato dishes as well as soups and spreads. In order to preserve the valuable ingredients, it should not be heated.
Our organic hemp oil from Austria also unfolds the beneficial effects of gentle magic in skin care, as hemp is one of the very special medicinal plants. Gamma-linolenic acid (2.8%), which occurs in small quantities, is primarily responsible for this. Only selected organic hemp seeds are used for our high-quality, cold-pressed oil.
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Availability |
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Price |
From
€11.0
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€7.5
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From
€8.0
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From
€8.0
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Description |
Fandler Organic Hemp Oil With a grassy scent and a nutty, tart taste, our organic hemp oil sets unusual accents with cabbage and legumes, hearty salads such as endive and rocket, potato dishes, as well as in soups and spreads. In order to preserve the valuable ingredients, it should not be heated. |
Fandler organic camelina oil The little one with a big taste unfolds its tart, spicy note best in cold dishes or as a seasoning oil for spicy wok dishes. |
Fandler organic safflower oil The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes. |
Fandler Organic Peanut Oil Our all-rounder smells intensely aromatic and, with its nutty-earthy taste, goes wonderfully with potatoes, rice, cereals, vegetables or in the wok and can also be used for gentle frying. |
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s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi | s kontrolovano bio zemedelstvi |
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Fandler Organic Sunflower Oil
Have you always wanted to know what the sun tastes like?
Fandler organic safflower oil
The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes.
Fandler organic olive oil
Together with the healthy Mediterranean cuisine, the good reputation of olive oil has meanwhile gotten around after 20 years.
Fandler's organic cherry stone oil
beguiles with a fine, fruity note and aromatic taste that is reminiscent of amaretto. Not only fruit salads and berries are happy to have a few drops of this extraordinary oil, it also goes perfectly with rice pudding, chocolate or mascarpone.
Organic Hazelnut Oil
The fine, cold-pressed Fandler organic hazelnut oil, with its delicate nougat aroma and intensely sweet taste, is the perfect drop to round off all kinds of desserts, cheese and fine vegetables such as asparagus, tomatoes and carrots.
Fandler organic almond oil olej
A touch of marzipan for tender souls. Whether with fish, leafy and tuber vegetables or desserts.
Fandler organic linseed oil
Our linseed oil, which we have been pressing since 1926 using the gentle stamping process, tastes nutty and delicately tart.
Fandler organic poppy seed oil
Our cold-pressed organic poppy seed oil tastes strong and tender at the same time - best with potatoes, carrots, asparagus, tomatoes and also with sweet dessert dreams such as Kaiserschmarren, pancakes, poppy seed noodles and parfaits.
Fandler organic sesame oil
What would Asian cuisine be without sesame oil? It is the culmination of numerous dishes from Thailand, India, China, Vietnam...
Fandler Organic Macadamia Nut Oil
The elegant oil from the queen of nuts ennobles even the simplest to a real delicacy with its exquisite taste and delicate buttery aroma.
Fandler Organic Peanut Oil
Our all-rounder smells intensely aromatic and, with its nutty-earthy taste, goes wonderfully with potatoes, rice, cereals, vegetables or in the wok and can also be used for gentle frying.
Fandler organic chia oil
Colorless, with a delicate taste and fragrance, the organic chia oil is a true quick-change artist and perfectly underlines the aroma of a wide variety of ingredients. The versatile base oil is in particularly good hands in the light summer kitchen.
Fandler organic camelina oil
The little one with a big taste unfolds its tart, spicy note best in cold dishes or as a seasoning oil for spicy wok dishes.
Fandler Organic Grape Seed Oil
Anyone who thinks the truth lies in wine has not yet tasted our oil from their seeds.
Fandler Organic Walnut Oil
The particularly intense nutty taste of our organic walnut oil knows how to seduce.
Fandler Organic Hemp Oil
With a grassy scent and a nutty, tart taste, our organic hemp oil sets unusual accents with cabbage and legumes, hearty salads such as endive and rocket, potato dishes, as well as in soups and spreads. In order to preserve the valuable ingredients, it should not be heated.
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