Raspberry Balsamic Vinegar
This pure raspberry balsamic vinegar has matured in wooden barrels for at least 4 years. Pure raspberry vinegar and the juice of fresh raspberries result in a vinegar that tastes intensely of raspberries and is characterized by its dark red, almost black color.
Raspberry Balsamic Vinegar
This pure raspberry balsamic vinegar has matured in wooden barrels for at least 4 years. Pure raspberry vinegar and the juice of fresh raspberries result in a vinegar that tastes intensely of raspberries and is characterized by its dark red, almost black color.
This pure raspberry balsamic vinegar has matured in wooden barrels for at least 4 years. Pure raspberry vinegar and the juice of fresh raspberries result in a vinegar that tastes intensely of raspberries and is characterized by its dark red, almost black color. A clear taste, which results from the storage in the oak barrel, rounds off the taste experience. We recommend this vinegar especially for carpaccio, salads and fruit salads, as well as a digestif. Oil tip: Olive oil from Gozo (see "Oil specialties")
