
Organic hazelnut oil
The fine cold-pressed Fandler organic hazelnut oil with its delicate nougat aroma and intensely sweet taste is the perfect drop to round off all kinds of desserts, cheese and fine vegetables such as asparagus, tomatoes and carrots.
For thousands of years we have been enjoying the fruits of the hazel bush, which originally comes from Europe and Asia Minor and should not be missing in any garden. Hazelnuts are not only considered a lucky charm, they also have valuable ingredients. In addition to unsaturated fatty acids, there are plenty of vitamins in the energy bomb.
- Fatty acid content
- per 100 g
- saturated
- 9 g
- monounsaturated
- 83 g
- polyunsaturated
- 8 g
Product Details
Data sheet
- bio
- s kontrolovano bio zemedelstvi
Specific References
- EAN13
- 9006045120179
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Description |
Organic Hazelnut Oil The fine, cold-pressed Fandler organic hazelnut oil, with its delicate nougat aroma and intensely sweet taste, is the perfect drop to round off all kinds of desserts, cheese and fine vegetables such as asparagus, tomatoes and carrots. |
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Fandler organic safflower oil The powerful nutty aroma of our organic thistle oil from Austria is particularly suitable for refining salads and root vegetables, zucchini or kohlrabi. But it also gives a special touch to soups, pasta and cereal dishes. |
Fandler Organic Peanut Oil Our all-rounder smells intensely aromatic and, with its nutty-earthy taste, goes wonderfully with potatoes, rice, cereals, vegetables or in the wok and can also be used for gentle frying. |
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