
Acetaia Leonardi Balsamico Dama series 3 anni 250 ml
Acetaia Leonardi Balsamico Dama series 3 anni
It is made from wine and must from the Modena region and matures in selected wooden barrels. This gives it its exceptional taste and aroma.
Sua Maesta Balsamico, 12 years, organic
This excellent balsamic vinegar Sua Maesta (His Majesty) rested in oak barrels for 12 years. This created a unique smoky vanilla flavor. Definitely worth the temptation!
This excellent balsamic vinegar Sua Maesta (His Majesty) was aged in an oak barrel for 12 years. This created a unique smoky vanilla flavor. Definitely worth the temptation!
Modena IGP organic balsamic vinegar has an intense brown, shiny color, a balanced, optimal sweet and sour taste and stands for a combination of elegance and charm. This is an extraordinary specialty!
Thanks to its unusual density of at least 1.33 and its particular sweetness, this balsamic vinegar is an excellent product for versatile use. Particularly suitable for cooked and grilled meat, fish, vegetables or dressings. Also ideal for seasoning fresh fruit or cheese.
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Price |
€20.0
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€12.5
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€17.0
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€25.0
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Description |
Sua Maesta Balsamico, 12 years, organic This excellent balsamic vinegar Sua Maesta (His Majesty) rested in oak barrels for 12 years. This created a unique smoky vanilla flavor. Definitely worth the temptation! |
Acetaia Leonardi Balsamico Dama series 3 anni It is made from wine and must from the Modena region and matures in selected wooden barrels. This gives it its exceptional taste and aroma. |
Balsamic La Corte Series 5 Aceto Balsamico Il Pregiato "Serie 5" is made from high quality fermented grape must from the Modena region and has a refined, intense aroma and taste. |
Balsamic Balsamic Il Pregiato Series 10 anni Aceto Balsamico Il Pregiato "Serie 10" is made from high quality fermented grape must from the Modena region and has a refined, intense aroma and taste. |
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Acetaia Leonardi Balsamico Dama series 3 anni
It is made from wine and must from the Modena region and matures in selected wooden barrels. This gives it its exceptional taste and aroma.
Thick Balsamic - Invecchiato - Compagnia del Montale is the winner of the “Diamond Taste Award 2019”
This balsamic vinegar comes from historic vineyards in Modena, Italy, nestled between the Secchia and Panaro rivers. This is probably the best balsamic on the market right now. It matures in cherry and oak barrels for at least 10 years. It has a full and rich flavor with an extremely smooth finish. Balsamic Mount Company. The sweet and sour flavors are perfectly balanced, the vinegar is completely natural and made without any additives or colorings.
Balsamico Tradizionale di Modena 25 years old
The Balsamico Tradizionale diModena has matured for over 25 years. It not only takes a lot of time and patience, but also a lot of experience and a special feeling to be able to produce such a noble product. It can only later be called Aceto Balsamico Tradizionale DOP according to strict criteria.
Balsamic Bianco Organic
has a bright yellow color and has an intense and pleasant bouquet. Clearly defined but not aggressive taste with a light and pleasantly sweet note in the finish.
Balsamic La Corte Series 5
Aceto Balsamico Il Pregiato "Serie 5" is made from high quality fermented grape must from the Modena region and has a refined, intense aroma and taste.
Balsamic Balsamic Il Pregiato Series 10 anni
Aceto Balsamico Il Pregiato "Serie 10" is made from high quality fermented grape must from the Modena region and has a refined, intense aroma and taste.
Sua Maesta Balsamico, 12 years, organic
This excellent balsamic vinegar Sua Maesta (His Majesty) rested in oak barrels for 12 years. This created a unique smoky vanilla flavor. Definitely worth the temptation!
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