BIO apple balm vinegar
The classic. Old apple varieties from orchards are the basis for this fermentation vinegar, whose tart and round sweetness actually goes well with everything. Apple balsamic vinegar forms the basis for all other balsamic vinegars from our company.
Made without animal products.
Average nutritional values per 100 g: calorific value: 257 kJ / 62 kcal, fat: 0.4 g, of which saturated fatty acids: 0.01 g, carbohydrates: 11.0 g, of which sugar: 10.2 g, protein: 0.6 g, salt: 0.01 g
Ingredients: apple cider vinegar *, concentrated apple juice * (17%); * from kbA
Cloudiness and deposits are a sign of a real natural product.